STORY Early last spring, when Sean was finishing his doctoral thesis, I went to Rochester to take care of him. Naturally, we were both quite busy (since finishing a thesis is a bear!), and I didn’t have a lot of […]
STORY Look, I truly have a thing for beets. Especially during the holidays. My love has been documented, over the years. They are my go to root vegetable when I want to wow a crowd. And I always feel so […]
RECIPES Prep Time: ~20 minutes Cook Time: 30 minutes Total Time: ~50 minutes TOOLS chef knife 1 large mixing bowl 1 wooden spoon parchment paper (don’t skip this!) kitchen sheers or scissors baking sheet oven, preheated 400°F (200°C) INGREDIENTS 1/4 […]
STORY I haven’t been cooking much lately. I’m sure if you’ve been following my blog, you’ve noticed that I haven’t added a new recipe since May. The reason? At first, I was traveling (more on that soon, I promise), and […]
STORY A few months ago, I had a special at Skinner’s that I knew was going to try at home. It was a broccoli rabe pesto with sausage that was so decadent and filling, it fed three people and left […]
STORY I am on a diet. Sean and I are going on vacation soon, and I look a bit lumpy in my bikini. I know the culprit. I spent a winter of eating delicious, delicious meat-heavy dishes. And I have […]
STORY Last December (almost January) my boyfriend Sean and I celebrated our anniversary right after an enormous snow storm. It took him 4 hours to get to me (he was only 1/2 hour away!) and when he finally arrived he […]
Recently, I’ve been experimenting with Middle Eastern inspired flavors, and I came across a recipe that was so good, and so healthy, I had to share it, even though it isn’t mine. Elise Bauer has come up with this Beet […]
These potatoes are so good, you won’t believe that they’re actually healthy. Serves 6 – 8 people.