White Bean and Roasted Pepper Salad
STORY I am on a diet. Sean and I are going on vacation soon, and I look a bit lumpy in my bikini. I know the culprit. I spent a winter of eating delicious, delicious meat-heavy dishes. And I have […]
STORY I am on a diet. Sean and I are going on vacation soon, and I look a bit lumpy in my bikini. I know the culprit. I spent a winter of eating delicious, delicious meat-heavy dishes. And I have […]
I’ve been told on numerous occasions that this is the best Shepard’s Pie that folks have “ever tasted. Ever!” I think it’s the sweetness of the potatoes, or the richness of flavor from using lamb stock instead of chicken or beef stock. It is memorably delicious, and I suspect you’ll want to eat it not just when you’re drinking green beer, but all year-round.
STORY Some of my favorite recipes come from unexpected sources. My lamb ragu, for instance, was inspired by a meal I had at Skinners Loft. Now, I’ve mentioned before that Skinners Loft is one of my favorite spots (I met […]